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Thursday, 12 June 2014

Peanut Butter Chocolate Muffins

Hello Lovelies,

I've been keeping it all rather healthy on here recently, (and have a list of yummy healthy recipes to post soon) so it was only fair to give you a little bit of naughtiness.

This naughtiness comes in the form of peanut butter chocolate muffins.  I am peanut butter obsessed (lucky for me so is the Mr.) these sadly weren't for me as this gal doesn't eat gluten, but being the feeder that I am, I made a little treat for him!

If your after something terribly naughty then these muffins are for you.  


1 pack of Reese's peanut butter cups

175g (good quality) dark melted chocolate

100g  milk + white chocolate roughly chopped

65g   cocoa powder

325g  self-raising flour

125g  light brown soft sugar

365ml milk

100ml vegetable oil

1 tbsp baking powder

2 eggs

2 teaspoons vanilla extract 

1 tablespoon peanut butter (optional)

(The kitchen is currently being demolished, and in the chaos I have lost the muffin tin, that's the reason why they don't look like muffins!!!)

Preheat oven to 180 C

Sieve flour, baking powder and cocoa into a large bowl.  Stir in sugar.  Set aside

Beat eggs, oil, milk and vanilla together.  Add to the dry ingredients and fold until well combined.

Quickly stir melted chocolate into the batter, then fold in chopped chocolate, Reese's and peanut butter.

Spoon batter into prepared muffin tin.

Bake in preheated oven for 20 mins, or until skewer inserted into the center comes out clean.

Cool on a wire wrack. 

After they have cooled pop one on a plate, grab yourself a tall glass of milk and ENJOY!!!

Are you nutty for peanut butter?



  1. These look absolutely delicious - I'm definitely saving the recipe! x

  2. Hmm yummy!! Lovely post and gorgeous photos :-) xx

    Helen | Helens Fashion & Beauty Blog


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